For a long time I had dreamed of a shop—one where we could slowly and intentionally sell the coffee beans we roast ourselves, showcase coffee machines for brewing them, and share with curious people how it all works together.
And then, on January 5, 2021, that dream suddenly stepped right up to reality. Now only one thing remains—getting it all done.
But this note is just to mark the moment: yesterday I drank a shot of good whiskey inside the future home of the Fenster Café Store.
Onward, time to get to work. 🙂
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