Oh man, I’ve had like a million blogs. But this one?
This is the follow-up to my blog-book “How to Build the Best Coffee Shop in the World.”
It all started when I got tired of telling the same Fenster story a thousand times—so I wrote it down.
And now, turns out I’m doing the same thing again—just in the U.S. this time.
Also, let’s be honest—everyone’s waiting to hear what’s next for Fenster and my new business adventures in the States.
So this blog is about how I built the best little coffee shop in the world—Fenster, in Vienna, Austria — and about what comes next: my life and entrepreneurial journey in the U.S.
Enjoy the ride!
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